Servings: 1
Clean a fresh Tilapia, split it open, make fine cuts on the fish, and apply a mixture of salt, very hot chili powder, lemon and barbecue. Or run a piece of stick through and place near fire and cook. Very delicious.
Notes: We are from Malawi, where Tilapia was in plentiful. Submitted by - Ubaid Mukri
Clean a fresh Tilapia, split it open, make fine cuts on the fish, and apply a mixture of salt, very hot chili powder, lemon and barbecue. Or run a piece of stick through and place near fire and cook. Very delicious.
Notes: We are from Malawi, where Tilapia was in plentiful. Submitted by - Ubaid Mukri
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