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1 1/2 oz. Yukon Jack
1 1/2 oz. Jose Cuervo Tequila
1 1/2 oz. Vodka
1 oz. Tomato Juice
1 oz. Bailey's Irish Cream
1/2 oz. Lemon Juice

Mix Yukon Jack, tequila, and vodka (all chilled) in a cocktail glass.
Add room temperature V-8 tomato juice without mixing. Strain
Irish cream on top and then splash with lemon juice to curdle
giving drink a cotton-like texture.
 
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