1 quart mayonnaise
8 oz. anchovies, lightly drained
1.0 oz garlic, peeled & minced
1/4 tsp. cayenne pepper
1/2 cup chives (ends removed,minced med.)
3/4 cup parsley (chopped medium fine by hand)
1/4 cup fresh tarragon (chopped medium)
1/2 tsp. ground black pepper
1/4 cup fresh lemon juice...
4 boneless, skinless chicken breast halves, cut in strips
1/4 tsp. salt
1 tbsp. tabasco (can add more if you want it hotter)
1 tsp. oil
1/2 c. finely chopped celery
1/2 c. crumbled blue cheese
1/2 c. blue cheese dressing
4-10 inch flour tortillas
1 1/3 c. shredded lettuce
1/4 c. grated...
1 8 inch pie shell, baked and cooled
1 cup grated swiss cheese
3 eggs
1 cup whipping cream
1 package Hidden Valley buttermilk ranch salad dressing mix
4 slices bacon, cooked and crumbled
Preheat oven to 400. Sprinkle bacon and cheese into the pie shell. Beat eggs until frothy. Add cream...
8 Oz spiral noodles (or any kind of pasta you have)
1 Lb boneless skinless chicken breasts cut into chunks
1 Pkg. dry ranch dressing mix
1 Tblsp oil (or use Pam spray)
1 Tsp. oil
1/2 C diced onion
1 Jar roasted red peppers -- (7 oz) drained, rinsed and sliced
1 C sour cream (low fat works fine)...
Of all food, sprouts contained the highest amount of living enzymes. for optimal nutrition, eat some everyday.if u prefer to use your favourite dressing with this salad,eliminate the liquid aminos and the oil.if u would like it to be a more substantial meal, toss in a handful of pumpkin...
2 medium size cucumbers, peeled and sliced
1/3 cup light Italian salad dressing
1/3 cup sour cream
2 tablespoons diced onion (I used red onion)
1/2 teaspoon salt
Place sliced cucumbers in a serving bowl; set aside.
In a bowl mix together, the sour cream, Italian salad dressing, onion, and...
5 medium size cucumbers, peeled & sliced thin
2 tablespoons finely chopped white onion (can use red onion)
2 tablespoons thinly sliced green onions (can use red onion)
1 cup mayonnaise
1 cup sour cream
1 (1-ounce) packet Hidden Valley Ranch Salad Dressing Mix
1-1/2 teaspoons dried dill weed
1/2...
Cod Fish Salad
1-1/2 pounds bacalao (salt codfish), cooked and shredded
1 large potato, boiled, peeled and cut into chunks
1 medium Spanish onion, peeled and minced
1 avocado, peeled and cut into chunks
3 hard-boiled eggs, sliced
1 red and 1 yellow bell pepper, seeded and cut into strips
1...
3 Medium sized Sweet Yellow Onions
1 Package of Tempura Mix
1 1/3 cup of cold water
4 large eggs
1 teaspoon of paprika
1/2 teaspoon of garlic powder
1 1/2 teaspoons of onion powder
1 teaspoon of seasoning salt
1 teaspoon of cayenne pepper
Peel and cut the bottoms off the onion making it flat...
About 9-ounces of green beans (extra large in size)
1 large egg
1/2 cup milk (I used 2% milk)
1/2 cup all-purpose flour
3/4 cup plain bread crumbs
1/2 teaspoon garlic powder
1/8 teaspoon onion powder
vegetable oil, or shortening, or lard (use for deep frying)
dipping sauce: Hidden Valley Ranch...
Serves 4 as a light lunch.
4 medium-sized beetroot
8 small carrots
2 parsnips
4 medium-sized onions
a little olive oil
a few sprigs of thyme
8 cloves of garlic
For the dressing:
2 tsp red-wine vinegar
2 tsp smooth mustard
2 tsp finely grated fresh horseradish
1 tsp runny honey
3 tbsp...
Ingredients:
4 x 120g portions of Norwegian salmon
2 Tbs Cajun spice, sprinkled on a plate
200 g asparagus
2 spring onions, finely sliced
120g sugar snaps, sliced
200g watercress
steamed baby potatoes, to serve
The method:
Coat the salmon portions with cajun spice and set aside in the fridge...
1/4 cup nonfat or reduced-fat sour cream
2 tsp taco seasoning
2 tbsp tomato salsa
1 tbsp rice vinegar
Preparation
Mix the sour cream, taco seasoning, salsa, and vinegar together in a small bowl.
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