ribs

6 country style pork ribs 6 1 can pineapple juice (48-oz/1.4-L) 1 1 large bottle Bulls Eye BBQ sauce or your own 1 Trim excess fat from ribs. Place ribs in a large stock pot with pineapple juice and boil them for 1 hour. Drain off juice and place on a cookie sheet and baste with sauce on...

Ribs 5 lb country style spareribs 2.5 kg 1 lemon, unpeeled, thinly sliced 1 1 onion, thinly sliced 1 Barbeque Sauce 2 tbsp sugar 30 mL 1 tbsp salt 15 mL 1/4 tsp pepper 1 mL 2 tsp chili powder 10 mL 2 tsp curry powder 10 mL 1/4 tsp garlic salt 1 mL 1 tbsp grated lemon peel 15...

2 lb pork spareribs, in 2 large pieces 1 kg Sauce 1/4 cup tomato ketchup 60 mL 2 tbsp chili sauce 30 mL 1 tbsp brown sugar 15 mL 1 tbsp butter 15 mL 1 tbsp chopped onion 15 mL 2 tsp prepared mustard 10 mL 1 tsp Worcestershire sauce 5 mL dash garlic salt 2 thin lemon slices...

3 lbs pork spare ribs 1.5 kg salt and pepper, to taste 1/2 cup finely diced onion 125 mL 1/4 cup diced green pepper 60 mL 28 oz tomato sauce 800 mL 1 tbsp Worcestershire sauce 15 mL 1/3 cup cider or wine vinegar 75 mL 1 can pineapple tidbits, with juice (14 oz/398 mL) 1 can...

8 lamb rib chops, cut 1-in/2-cm thick 8 2/3 cup salad oil 150 mL 1/3 cup lemon juice 75 mL 1 medium-sized onion, chopped 1 1 tsp salt 5 mL 1 tsp oregano 5 mL dash pepper parsley sprigs lemon slices onion slices Marinate lamb rib chops in salad oil, lemon juice...

For chicken and stock 2 (3 1/2- to 4-lb) chickens 10 cups cold water 1 celery rib quartered 1 carrot, quartered 1 medium onion quartered 1 large garlic clove smashed 2 fresh thyme sprigs 1 teaspoon salt 1/4 teaspoon whole black peppercorns For cheese sauce and casserole 1 stick (1/2 cup)...

1 quart Clam juice 1 cup Non-fat dry milk powder 2/3 cup Flour 1 can Chicken broth (14 Ounces) 2 Ribs celery, chop fine 1 tablespoon, Dry minced onion 1 can Clams (10 ounces) minced well 1 spoonfull Dry parsley flakes 2 Baked potatoes, cook, Peel, Crumbled In blender put clam juice, milk powder...

¼ lb butter ¾ cup flour 2 ½ to 3 quarts water 2 tbsp chicken base 2 quarts chicken stock (refer chicken tenders recipe below ) 1 lb fresh carrots, diced 6 to 7 ribs celery, diced 1 medium onion, diced ¾ tspn white pepper ¾ tspn garlic powder cooked chicken tenders (see recipe below) 10 oz egg...

1 Box elbow macaroni (7 ounces) cooked 2 Ribs celery minced fine 1 tablespoon Dry minced onion 1/3 cup Diced sweet pickles 1 1/2 cups Fat free Miracle whip 1/2 cup Fat free Mayo 1/4 teaspoon Black pepper 1/4 teaspoon Dry mustard 1 teaspoon Sugar Salt to taste Combine everything just as listed...

1 cup Applesauce 1/2 cup Heintz ketchup 1 1/4 cups Light brown sugar 6 tablespoons Lemon juice Salt and pepper 1/2 teaspoon Paprika 1/2 teaspoon Garlic salt 1/2 teaspoon Cinnamon In heavy saucepan bring mixture to boil. Stir constantly about 4 to 5 minutes. Turn heat to low and continue to...

4 pork baby-back racks of ribs SAUCE 1 1/2 cups water 1 cup white vinegar 1/2 cup tomato paste 1 tablespoon yellow mustard 2/3 cup dark brown sugar, packed 1 teaspoon hickory flavoring liquid smoke 1 1/2 teaspoons salt 1/2 teaspoon onion powder 1/4 teaspoon garlic...

10 oz Can sliced carrots; undrain 4 oz Can slices mushrooms;undrain 14 oz Can chicken broth 2 Ribs celery; cut 4-5 pieces 1 tb Rubbed sage 12 ts Poultry seasoning 1 tb Chicken bouillon powder 3 tb Bottled liquid margarine or melted butter or margarine 3 English muffins, cut into 1/2" cubes with...

Neck or backbone broken in chunks, fat removed 2 cups venison broth 2 tsp. salt 1/2 tsp. black pepper 1 beef bouillon cube 1 cup all purpose flour 1/3 cup vegetable shortening 1/2 tsp. salt 4 tsp. ice water 2 carrots cooked and diced 1/2 cup canned peas 1/2 cup canned corn 2 med. potatoes cooked...

Venison Ribs barbecue sauce 1 can Beer Cut ribs in sections of 3 or 4 ribs or leave whole. Place in pan at least 2" deep and large enough to hold the ribs. Coat ribs with your favorite barbecue sauce; add one can of your favorite beer or 1 cup water. Cover loosely with tin foil. Bake at 350...

Ingredients 1 lb (.5 kg) crawfish tails (fresh or frozen) 1 can cream of mushroom soup 1 medium onion (finely chopped) 1 bell pepper (finely chopped) 2 ribs celery (finely chopped) 1 can Rotel tomatoes (diced kind preferably) 2 tbs (30 ml). Parsley stick margarine or butter 4 8 oz (224...

Ingredients 1/4 cup (60 ml) butter or margarine 1 medium onion, chopped 1 rib celery, chopped 1 bell pepper, chopped 2 tomatoes, skinned, seeded and chopped 2 boneless skinless chicken breasts, cut into 1/2 inch cubes 1/2 pound smoked sausage, sliced 1/4 tsp (1 ml). thyme 2 tsp (10 ml)...

Serves/Makes:4 Ingredients 3 4-1/2 oz (126 grm). jars strained babyfood peaches 1/3 cup (80 ml) catsup 1/3 cup (80 ml) vinegar 2 tbsp (30 ml) soy sauce 1/2 cup (125 ml) brown sugar 3 cloves garlic, minced 2 tsp (10 ml) ginger 1 tsp (5 ml) salt pepper 4 lbs (1.8 kg). meaty spareribs...

Ingredients pork, beef or country style ribs (approx. 1/2 lb (.2 kg). per person) Equal parts of: teriyaki sauce pineapple juice white wine 1 small can (depending on how many you are making) pineapple chunks Season with: 1 or more cloves finely diced fresh garlic (or 1/4 tsp (1 ml)...

Serves/Makes:4 Ingredients 5 lbs (2.3 kg). pork ribs 2 quarts (1900 ml) beer 2 cups (475 ml) cider vinegar 1 tbsp (15 ml) fresh ground black pepper 1 tbsp (15 ml) ground oregano 1 tbsp (15 ml) ground cumin 2 tbsp (30 ml) celery salt 2 tbsp (30 ml) brown sugar 2 tbsp (30 ml) chili...

1 onion, chopped 1 green bell peppers, chopped 3 cloves garlic, crushed 4 ribs celery, chopped 6 scallions, sliced 1 (28 oz) can tomatoes 3-1/2 cups (825 ml) chicken broth 1/2 pound Polish sausage (sliced and browned) 1 cup (225 ml) ham, chopped 2 tbsp (30 ml) parsley, chopped (can use...