A Night In Old Mandalay

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1 oz. Light Rum
1 oz. Anejo Rum
1 oz. Orange Juice
1/2 Oz. Lemon Juice
3 Oz. Ginger Ale
1 Twist of Lemon

In a shaker half-filled with ice cubes, combine the light rum, anejo
rum, orange juice, and lemon juice. Shake well. Strain into a
highball glass almost filled with ice cubes. Top with the ginger
ale. Garnish with the lemon twist.