Boston Chicken Baked Beans

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14 cup Dry chopped onions; reconstitute in 1/4 c hot water 5 minutes 24 oz Jar great northern beans, drain, rinse and drain 28 oz Can Campbell's
Pork & Beans
1 cup Hunt's Ketchup
1/2 cup Open Pit hickory flavored -BBQ sauce
3 slices Boiled ham; chopped fine

*While onions are softening, empty jar of northern beans into a 4-quart baking dish or pan. Add pork and beans to northern beans. Stir in onion,
ketchup, BBQ sauce and ham. Bake, uncovered at 350~ about 30-35 minutes or until piping hot. Stir 2-3 times during baking.
 
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