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2 Tbsp oil - olive
0.5 onion
4 cl garlic
-
2 oz tomato conc.
3 oz water
2 tsp salt
-
1 lb flour
1 tsp salt
1 p sugar
1 Tbsp basil
1 Tbsp yeast - dry
1 c water - warm (appr.)
=Saute 1. soft, add 2., homogenize, add to rest. Make same as any bread, roll into sticks.
0.5 onion
4 cl garlic
-
2 oz tomato conc.
3 oz water
2 tsp salt
-
1 lb flour
1 tsp salt
1 p sugar
1 Tbsp basil
1 Tbsp yeast - dry
1 c water - warm (appr.)
=Saute 1. soft, add 2., homogenize, add to rest. Make same as any bread, roll into sticks.
