China Village Mai Tai

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1/2 oz Orange Juice
1/4 oz Grenadine
1 1/2 oz Triple Sec
1 oz. Bacardi Light Rum
1 oz. Bacardi Black Rum
1 oz. Pineapple Juice

In a metal shaker add a fair amount of ice cubes.
Add dark rum and light rum, then grenadine, orange juice, and
pineapple juice.
Finally add Triple Sec and shake vigorously.
Pour in a thick tall ribbed glass.
Top with a cherry or a dash of Triple Sec.