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1 pizza dough
1 (20 ounces) can cherry pie filling
1/4 cup crumb topping
Crumb Topping
1/2 cup flour
3 tablespoons sugar
1 tablespoon brown sugar
1/4 cup softened butter
1/8 teaspoon salt
Crumb Topping: Mix flour, sugar, brown sugar, and salt. Cut in butter until the topping resembles corn meal. Set topping aside. Preheat oven to 450
degrees. Spread pizza dough on greased 12 inch pizza pan and prick with a fork 8- 10 times. Bake crust for 5 minutes. Remove pizza dough from
oven and spread with cherry pie filling. Sprinkle with crumb topping Bake for an additional 20- 25 minutes or until crust is golden brown.
1 (20 ounces) can cherry pie filling
1/4 cup crumb topping
Crumb Topping
1/2 cup flour
3 tablespoons sugar
1 tablespoon brown sugar
1/4 cup softened butter
1/8 teaspoon salt
Crumb Topping: Mix flour, sugar, brown sugar, and salt. Cut in butter until the topping resembles corn meal. Set topping aside. Preheat oven to 450
degrees. Spread pizza dough on greased 12 inch pizza pan and prick with a fork 8- 10 times. Bake crust for 5 minutes. Remove pizza dough from
oven and spread with cherry pie filling. Sprinkle with crumb topping Bake for an additional 20- 25 minutes or until crust is golden brown.
