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2 tablespoons ground coffee, plus a 1/2 teaspoon ground coffee
1 teaspoon orange zest
2 tablespoons chocolate flavored syrup
1 cup cold water, plus an 1/8 cup cold water
1/4 teaspoon orange extract
2-3 tablespoons Cool Whip
light sprinkle ground nutmeg (optional)
Place the coffee grounds inside paper filled (brewing) basket.
Sprinkle the orange zest over the coffee grounds.
Adjust brewing basket to fit inside the coffee maker.
Add the chocolate syrup to the empty coffee pot of the coffee maker.
Pour the cold water inside the coffee maker.
Start brewing the coffee.
When brewing is completed, add the orange extract to the coffee pot.
Stir the chocolate/coffee mixture, until it's well blended.
At this point, I add my coffee to a mug, and heat it up a bit more in the microwave.
Stir coffee, then top it with the Cool Whip, and a light sprinkle of nutmeg, if desired.
Makes: 1 serving (8-ounces)
1 teaspoon orange zest
2 tablespoons chocolate flavored syrup
1 cup cold water, plus an 1/8 cup cold water
1/4 teaspoon orange extract
2-3 tablespoons Cool Whip
light sprinkle ground nutmeg (optional)
Place the coffee grounds inside paper filled (brewing) basket.
Sprinkle the orange zest over the coffee grounds.
Adjust brewing basket to fit inside the coffee maker.
Add the chocolate syrup to the empty coffee pot of the coffee maker.
Pour the cold water inside the coffee maker.
Start brewing the coffee.
When brewing is completed, add the orange extract to the coffee pot.
Stir the chocolate/coffee mixture, until it's well blended.
At this point, I add my coffee to a mug, and heat it up a bit more in the microwave.
Stir coffee, then top it with the Cool Whip, and a light sprinkle of nutmeg, if desired.
Makes: 1 serving (8-ounces)
