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Store or homemade pie crust (2 crust)
6 medium apples sliced
1/3 cup granulated suger
1 Tablespoon cinnamon
1 teaspoon nutmeg
1 teaspoon allspice
1/2 cup whipping cream

Combine all of the ingredients and add your apple mixture to your pie crust and seal.
Bake at 400 degrees for 40 to 50 min. I brush my top with an egg white and sprinkle the cinnamon and sugar on top.
 
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