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1 medium Onion, Diced
2 Garlic Cloves, Minced
2 tablespoon Basil, Fresh Chopped
8 ounce Tomato Sauce
½ cup Tomato Paste
¾ cup Water
½ cup White Wine, Dry
1 teaspoon Oregano
Black Pepper, Freshly Ground
1½ pound Flounder, Cut Into Small Pieces
1 medium Onion, Diced
2 Garlic Cloves, Minced
2 tablespoon Basil, Fresh Chopped
8 ounce Tomato Sauce
½ cup Tomato Paste
¾ cup Water
½ cup White Wine, Dry
1 teaspoon Oregano
Black Pepper, Freshly Ground
1½ pound Flounder, Cut Into Small Pieces
2 Garlic Cloves, Minced
2 tablespoon Basil, Fresh Chopped
8 ounce Tomato Sauce
½ cup Tomato Paste
¾ cup Water
½ cup White Wine, Dry
1 teaspoon Oregano
Black Pepper, Freshly Ground
1½ pound Flounder, Cut Into Small Pieces
1 medium Onion, Diced
2 Garlic Cloves, Minced
2 tablespoon Basil, Fresh Chopped
8 ounce Tomato Sauce
½ cup Tomato Paste
¾ cup Water
½ cup White Wine, Dry
1 teaspoon Oregano
Black Pepper, Freshly Ground
1½ pound Flounder, Cut Into Small Pieces
