Grilled Ham with Apple Glaze

Chef

Administrator
Staff member
3 pounds baked ham, sliced
6 apples, peeled, and sliced
1 (16-ounce) bottle apple juice
3 tablespoons brown sugar
1 teaspoon cinnamon
1 teaspoon ginger
Servings: 12
1. Mix together apples, apple juice, brown sugar, cinnamon and ginger in pot. Simmer over low-medium heat until desired consistency is reached. Stir frequently.

2. Grill ham as desired. Top ham with apple glaze before serving.


Preparation Time: 40 minutes
 
Last edited by a moderator:
Back
Top