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1 tbs. Hungarian Paprika
1 tsp. Cayenne Pepper
1 tsp. Brown Sugar
1 tsp. Garlic Powder
1 tsp. Onion Powder

Mix rub ingredients and store in an air-tight container. Give meat a good rub and let it sit in the refrigerator overnight. Grill over hot coals/gas. Let the grill get really hot before putting the steak on, and fer gawd's sake, do it no more than medium rare!
 
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