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2 Lbs. lean ground beef
2 cups of italian style bread crumbs
2 eggs
1/3 cup of skim milk
pepper, salt and oregano to taste
honey barbeque sauce (for basting)
Preheat oven to 350.
Meanwhile, place your ground beef, bread crumbs, eggs, pepper, salt, oregano and milk in a bowl and mix all the ingredients.
Make your mold and place on a cookie sheet that is lightly greased. When the oven has reached 350°, baste your meatloaf with honey barbeque sauce; using a brush just brush some all over the meatloaf. Bake for 30 minutes and baste again with honey sauce. Bake for an additional 30 minutes.
2 cups of italian style bread crumbs
2 eggs
1/3 cup of skim milk
pepper, salt and oregano to taste
honey barbeque sauce (for basting)
Preheat oven to 350.
Meanwhile, place your ground beef, bread crumbs, eggs, pepper, salt, oregano and milk in a bowl and mix all the ingredients.
Make your mold and place on a cookie sheet that is lightly greased. When the oven has reached 350°, baste your meatloaf with honey barbeque sauce; using a brush just brush some all over the meatloaf. Bake for 30 minutes and baste again with honey sauce. Bake for an additional 30 minutes.
