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1/4 c DIJON STYLE MUSTARD 4 ea CHICKEN BREAST HALVES
3 tb HONEY 1 tb VEGETABLE OIL
2 tb LEMON JUICE 1 tb CAJUN SPICE (OPTIONAL)
2/3 c BREAD CRUMBS
4 servings
In A Shallow Dish Combine Mustard, Honey And Lemon Juice. [lace Bread
Crumbs In A Separate Dish. Roll Chicken Pieces In Honey Mixture And Then
In Crumbs. Place In A Baking Pan. Drizzle With Oil And Sprinkle With
Spices. Bake At 375 Deg F. For 30 To 35 Minutes Or Until Fork Tender.
Variations: Add 1 Cup Pineapple Juice To Honey Mixture. Great For Ham
Also.
3 tb HONEY 1 tb VEGETABLE OIL
2 tb LEMON JUICE 1 tb CAJUN SPICE (OPTIONAL)
2/3 c BREAD CRUMBS
4 servings
In A Shallow Dish Combine Mustard, Honey And Lemon Juice. [lace Bread
Crumbs In A Separate Dish. Roll Chicken Pieces In Honey Mixture And Then
In Crumbs. Place In A Baking Pan. Drizzle With Oil And Sprinkle With
Spices. Bake At 375 Deg F. For 30 To 35 Minutes Or Until Fork Tender.
Variations: Add 1 Cup Pineapple Juice To Honey Mixture. Great For Ham
Also.