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3 oz. Orange Juice
1/2 Ice
2 oz. Piña Colada Mix
4.5 oz. Bacardi Light Rum
4.5 oz. Bacardi Black Rum
2 oz. Sweet & Sour Mix
3 oz. Pineapple Juice
1 oz. Grenadine
1 oz. Maracuja Syrup
2 oz. Banana Purée
Blend all ingredients with 10.5 cl brown Rum and ice.
Pour into a large punch bowl and float 3 cl of brown Rum on top.
Serve with two straws.
This quantity serves two.
1/2 Ice
2 oz. Piña Colada Mix
4.5 oz. Bacardi Light Rum
4.5 oz. Bacardi Black Rum
2 oz. Sweet & Sour Mix
3 oz. Pineapple Juice
1 oz. Grenadine
1 oz. Maracuja Syrup
2 oz. Banana Purée
Blend all ingredients with 10.5 cl brown Rum and ice.
Pour into a large punch bowl and float 3 cl of brown Rum on top.
Serve with two straws.
This quantity serves two.
