4 tablespoons five-spice powder
4 tablespoons onion powder
2 tablespoons ground cloves
2 teaspoons garlic powder
2 tablespoons salt
2 tablespoons sugar
2 teaspoons ground white pepper
2 teaspoons ground coriander
Yield: 1 cup
Place all ingredients in a jar with tight-fitting lid; shake well to blend seasonings thoroughly. Store covered at room temperature.
Makes about one cup (enough to coat 2 slabs of pork back ribs)
Cuisine: Asian
4 tablespoons onion powder
2 tablespoons ground cloves
2 teaspoons garlic powder
2 tablespoons salt
2 tablespoons sugar
2 teaspoons ground white pepper
2 teaspoons ground coriander
Yield: 1 cup
Place all ingredients in a jar with tight-fitting lid; shake well to blend seasonings thoroughly. Store covered at room temperature.
Makes about one cup (enough to coat 2 slabs of pork back ribs)
Cuisine: Asian
Last edited by a moderator: