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8.0 oz. Club Soda
6.0 oz. Coconut Cream
1/2 oz. Grenadine
8.0 oz. Lemon Juice
4.0 oz. Peppermint Schnapps
48.0 oz. Pineapple Juice
12.0 oz. Rum
12.0 oz. Rum
8.0 oz. Sloe Gin

Pour all ingredients except club soda into a punch bowl with a
block of ice. Stir and garnish with slices of pineapple and orange.
Refrigerate for an hour. Before serving, add club soda and stir
gently. Use unsweetened pineapple juice.
 
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