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1 cup milk
2 eggs
1 cup flour
3/4 tsp salt
1 tblsp butter or oil

Mix ingredients together, put in cupcake cups, popover pan, or pryex cups bake at 375 degrees F for for 40-45min.

This recipe suggests that after 40mins, removing the popovers form the oven, cut a slit in each one to let the steam out the returning them too the oven for 10min or until tops are very firm and crisp brown.

However, I prefer to have them on the softer side.
 
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