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3/4 cup water 175 mL
1/3 cup sugar 75 mL
1 lemon, thinly sliced 1
1 orange, thinly sliced 1
26 oz dry red wine 750 mL
1/2 cup Grand Marnier 125 mL
ice cubes
In a small saucepan, mix water and sugar. Stir constantly over medium heat until sugar dissolves.
Add lemon and orange slices. Cool to room temperature.
In a large pitcher, combine wine, Grand Marnier, and the sugar-fruit mixture. Mix well.
Serve in tall glasses over ice cubes.
1/3 cup sugar 75 mL
1 lemon, thinly sliced 1
1 orange, thinly sliced 1
26 oz dry red wine 750 mL
1/2 cup Grand Marnier 125 mL
ice cubes
In a small saucepan, mix water and sugar. Stir constantly over medium heat until sugar dissolves.
Add lemon and orange slices. Cool to room temperature.
In a large pitcher, combine wine, Grand Marnier, and the sugar-fruit mixture. Mix well.
Serve in tall glasses over ice cubes.
