Simply Tortellini

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2 pounds frozen cheese tortellini
1 30-ounce jar Ragú Chunky Gardenstyle Pasta Sauce
Grated Parmesan cheese
Chopped fresh parsley
Servings: 10
1. In a large saucepan, cook tortellini according to package directions. Drain and set aside.

2. In a medium saucepan, simmer sauce until heated through. Spoon sauce over hot tortellini. Top with cheese and parsley.

Serves 8 to 10.