Chef Administrator Staff member Jun 10, 2007 #1 Wicker's BBQ Sauce 1 1/4 cups Cider vinegar 1 tsp. black pepper 2 1/2 tsp. salt 1 1/2 tsp. sugar 4 tsp. chili powder 1 tsp. dry mustard 1 tsp. paprika 1/2 tsp. ground cumin Combine all ingredients and cook for 5−10 minutes to dissolve spices. Use as a marinad and basting with your favorite BBQ recipe.
Wicker's BBQ Sauce 1 1/4 cups Cider vinegar 1 tsp. black pepper 2 1/2 tsp. salt 1 1/2 tsp. sugar 4 tsp. chili powder 1 tsp. dry mustard 1 tsp. paprika 1/2 tsp. ground cumin Combine all ingredients and cook for 5−10 minutes to dissolve spices. Use as a marinad and basting with your favorite BBQ recipe.