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Ingredients:
6 ounces of cooked spaghetti
1 egg
1/4 cup grated Parmesan cheese
1 pound lean ground beef
1 can of french fried onions
8 ounces sliced mushrooms, drained
1 jar spaghetti sauce or 2 cups homemade
2 cups shredded mozzarella cheese
pepperoni
Step 1: Combine cooked spaghetti, Parmesan cheese, and egg.
Step 2: Press over the bottom and up sides of deep pie pan to form a "crust."
Step 3: Fry ground beef, and add onions when browning begins. Drain.
Step 4: Add the sauce, stir.
Step 5: Add meat/sauce mix, cheese, and toppings of choice on top of spaghetti noodles.
Step 6: Bake till cheese is golden brown in 350-degree oven, about 20 minutes.
6 ounces of cooked spaghetti
1 egg
1/4 cup grated Parmesan cheese
1 pound lean ground beef
1 can of french fried onions
8 ounces sliced mushrooms, drained
1 jar spaghetti sauce or 2 cups homemade
2 cups shredded mozzarella cheese
pepperoni
Step 1: Combine cooked spaghetti, Parmesan cheese, and egg.
Step 2: Press over the bottom and up sides of deep pie pan to form a "crust."
Step 3: Fry ground beef, and add onions when browning begins. Drain.
Step 4: Add the sauce, stir.
Step 5: Add meat/sauce mix, cheese, and toppings of choice on top of spaghetti noodles.
Step 6: Bake till cheese is golden brown in 350-degree oven, about 20 minutes.