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Ingredients:
4 cups chicken, cooked and cut in chunks
2 cups ham, cooked and cut in chunks
1 cup shredded swiss cheese
1 cup onion, chopped
1/4 cup butter
1/3 cup flour
2 1/4 cups milk
1/2 teaspoon dry mustard
1/8 teaspoon nutmeg
1/4 teaspoon salt
1/2 teaspoon pepper
Directions:
Layer chicken, cheese and ham in a greased 9" by 13 " pan.
Saute onions (if using) in butter.
Stir in flour and blend in milk, add dry mustard and seasonings.
Cook and stir until thickened.
Pour over ham and sprinkle with topping.
Crunchy topping:
2 1/2 cups coarse bread crumbs
1/2 cup cheddar cheese, shredded
1/4 cup melted butter
Mix together until combined before sprinkling over the ham.
Bake at 350º for 30 minutes.
4 cups chicken, cooked and cut in chunks
2 cups ham, cooked and cut in chunks
1 cup shredded swiss cheese
1 cup onion, chopped
1/4 cup butter
1/3 cup flour
2 1/4 cups milk
1/2 teaspoon dry mustard
1/8 teaspoon nutmeg
1/4 teaspoon salt
1/2 teaspoon pepper
Directions:
Layer chicken, cheese and ham in a greased 9" by 13 " pan.
Saute onions (if using) in butter.
Stir in flour and blend in milk, add dry mustard and seasonings.
Cook and stir until thickened.
Pour over ham and sprinkle with topping.
Crunchy topping:
2 1/2 cups coarse bread crumbs
1/2 cup cheddar cheese, shredded
1/4 cup melted butter
Mix together until combined before sprinkling over the ham.
Bake at 350º for 30 minutes.
