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1/3 c RED WINE VINEGAR 1/2 ts DRY MUSTARD
1 tb LEMON JUICE 1/2 ts PEPPER
1 ts WORCESTERSHIRE SAUCE 1 ea CLOVE OF GARLIC
1/2 ts SALT 1/2 c OLIVE OIL OR SALAD OIL
1/2 ts SUGAR
6 servings
In A Screw Top Jar, Combine All Ingredients Except The Oil; Cover And
Shake To Mix. Add Oil; Cover And Shake To Mix. Chill Thoroughly; Shake
Before Using
 
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