chicken

2 1/2 to 3 lb. broiler-fryer chicken, cut up 2 tbsp. salad oil 1 bottle (7oz) spicy sauce for tacos 1/2 cup water 1 tsp. salt 1/2 tsp. oregano 1/4 tsp. instant minced garlic 1/4 cup instant minced onion 2 cups shredded Cheddar cheese (about 8 oz) Wash chicken and pat dry. Heat oil in large...

Slice crusts from white, whole wheat or rye bread; spread with soft butter or margarine and cut into triangles, rounds and rectangles. Cover with one or more of the following: * Mayonnaise, cleaned cooked small shrimp; sprinkle with dill weed. * Slice Swiss or Cheddar cheese, slice cooked ham...

Bake any flavor layer cake mix in 2 layer pans, 9 1/2", as directed on package. Prepare fluffy white frosting mix as directed on package or use White Mountain Frosting. Fill layers. Place cake on large serving plate or tray; cut in half. Slide one half to the right 1/3 of its diameter. Frost...

For each serving, arrange a mound of shredded lettuce on plate. Top with a thick tomato slice, 1 large or 3 small cooked artichoke heart(s) and cooked crabmeat, shrimp or chicken. Garnish with hard-cooked eggs and serve with bottled Russian salad dressing.

2 chicken breasts, halved 4 tsp. soft butter or margarine 1 to 2 tbsp. instant minced onion 1/2 tsp garlic salt 1/4 tsp. paprika 2 tbsp. snipped parsley Heat oven to 425F. Remove skin from chicken; place chicken in ungreased baking pan, 8x8x2" or 9x9x2". Spread 1 tsp. butter on each piece...

Makes 4 sandwiches prep time: 10 min cook time: 10 min not recommended for freezing 3/4 lb. beef striploin fast fry steak, thinly sliced 1 clove garlic, minced 1/2 onion, thinly sliced 1 1/2 cups Bick's mild banana pepper chunks 1 tbsp. vegetable oil Salt and pepper to taste 4 white or whole...

1/2 cup finely chopped fresh mushrooms 2 tbsp. butter or margarine 2 tbsp. all-purpose flour 1/2 cup light cream 1/4 tsp. salt Dash cayenne pepper 1 1/4 cups shredded sharp cheddar cheese 6 or 7 boned whole chicken breasts All-purpose flour 2 slightly beaten eggs 3/4 cup fine dry bread crumbs...

1 1/2 lb. ground beef 1 medium onion, chopped 1/2 green pepper, chopped 1 tsp. salt 1 tsp. pepper 1/4 cup chopped celery 10 oz. can chicken noodle soup 10 oz. can cream of mushroom soup 1/2 cup water 1 cup mushrooms, chopped 8 oz. pkg. salted cashews 2 oz. chow mein noodles Preheat oven to...

Onions Zucchini (not frozen) 28 oz. can tomatoes Potatoes Grated cheese 1 lb. hamburger (any meat can be used, eg: pieces of pork, chicken, veal, etc.) Salt & pepper In a 9x13" pan, put a small amount of oil to lightly cover bottom. Put a layer of sliced potatoes, a layer of zucchini slices...

Pork chops 2 1/2 tsp. soy sauce 1/2 cup boiling water 1 chicken bouillon cube 1 green pepper, cut in strips 1 can sliced mushrooms, drained Pinch of ginger 2 tbsp. flour 1 tbsp. butter Brush pork chops with soy sauce and roll in flour. Melt butter in fry pan, add meat and brown over medium...

3 lb. chicken legs and breasts or 6 single chicken breasts 1/4 cup butter or margarine 1/2 cup honey 1/4 cup prepared mustard 1 tsp. salt 1 tsp. curry powder Wash and dry chicken pieces. Melt butter in a shallow baking pan. Stir in honey, mustard, salt and curry powder until smooth. Roll...

Preheat oven to 350F. Grease a 1 1/2 quart casserole with lid. In a fry pan cook the following ingredients until bacon is crisp: 4 slices side bacon, cut in 1" pieces 1/2 chopped onion 1/2 chopped green pepper Drain well. In prepared casserole dish, stir until dissolved: 3 cups boiling water 3...

1 medium pumpkin, seeded 1 onion, chopped 2 tbsp. oil 1 1/2 to 2 lbs. ground beef 2 tbsp. soy sauce 2 tbsp. brown sugar 1 4 oz. can sliced mushrooms, drained 1 can cream of chicken soup 1 1/2 cups cooked rice Decorate pumpkin as jack-o-lantern using permanent marker. Saute onion in oil. Add...

1 3/4 cups diced cooked chicken 1/4 cup finely chopped green onions 1/4 cup finely chopped celery 1 cup seasoned croutons 3 eggs 1 1/4 cups milk 3/4 cup Monarch Tea Bisk 1/2 tsp. salt 1/4 tsp. dry thyme leaves 1/4 tsp. sage Pinch of pepper Layer chicken, onion, celery and croutons in a lightly...

4 whole chicken breasts (boneless) 1 1/2 cups (6 oz.) grated swiss cheese 1/4 lb. diced salami 1/2 cup chopped green onion 1 egg 1 pkg. 3 oz. chicken coating mix 1/4 cup margarine 1/4 cup flour 2 cups milk Put chicken pieces between two pieces of wax paper and pound with a mallet until 1/4"...

3 large or 6 small chicken breasts 2 medium onions, sliced 1/2 cup honey 3 tbsp. orange juice 1/3 cup oil 3 tbsp. dijon style mustard 1 clove garlic, minced 1 tsp. curry powder 1 tsp. pepper 1 tsp. salt 2 tbsp. sesame seeds Put onions at bottom of large baking dish. Arrange chicken breasts over...

Cut up chicken into serving size pieces and put in large kettle. Cover with water, add 1 tsp. of salt. Boil for 20 minutes or half hour. Take the chicken out and put in a large baking dish. Shake with shake 'n' bake and put in oven to finish cooking. Cover with tin foil. Save the broth to cook...

1 frying chicken (cut up and skin removed) 2 large onions 6-8 cloves of garlic 1/2 can (19 oz. can) tomatoes Small piece of ginger (chopped fine) 1/2 cup butter or margarine 1 1/2 tsp. or tsp. salt 1/2 tsp. cayenne pepper (chili) 1 tbsp. jeera (caraway seed) 2 tsp. tumeric 1 tsp. paprika 1-2...

4-5 boneless breasts Fry in butter just until white. Place in casserole. Pour over 1/2 pint whipping cream. 1/2 jar capers (with oil). Bake covered at 325F for 1 1/2 hours. Serve with Wiltless Salad.

2 whole chicken breasts, skinned and boned 3 tbsp. soy sauce 1 tbsp. sherry 1/2 tsp. ground ginger 3 tbsp. oil 3 celery stalks, sliced 2 red peppers, cut in strips 2 onions, quartered 1 20oz. can pineapple chunks, in own juice 2 tbsp. vinegar 1/4 tsp. salt 1/4 cup water 1 tbsp. cornstarch 30...