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1 each Onion -- boned, cook & sliced
1/2 cup Celery
2 tbs. Fat
2 tbs. Brown Sugar
2 tbs. Mustard
1 tbs. Worcestershire Sauce
1 cup
1/2 cup Catsup
1 each Tomato Sauce
Cook onions and celery in hot fat till soft and yellow. Add remaining ingredients; Mix thoroughly. Makes 2 cups, enough to barbeque 4 lbs. spareribs.
1/2 cup Celery
2 tbs. Fat
2 tbs. Brown Sugar
2 tbs. Mustard
1 tbs. Worcestershire Sauce
1 cup
1/2 cup Catsup
1 each Tomato Sauce
Cook onions and celery in hot fat till soft and yellow. Add remaining ingredients; Mix thoroughly. Makes 2 cups, enough to barbeque 4 lbs. spareribs.
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