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3 pounds spare ribs
3/4 cup lite soy
1/2 cup dry sherry or rice wine
1/2 tab ginger grinded
8 cloves garlic chopped very fine
2 tabs sugar (white or brown)
2 tabs sesame oil
2 teasp 5 spice powder
4 tabs hoisin
4 shots tabasco
Marinate spare ribs in above ingredients one hour. Bake on rack at 325° for 1 hour then broil for crunchiness.
3/4 cup lite soy
1/2 cup dry sherry or rice wine
1/2 tab ginger grinded
8 cloves garlic chopped very fine
2 tabs sugar (white or brown)
2 tabs sesame oil
2 teasp 5 spice powder
4 tabs hoisin
4 shots tabasco
Marinate spare ribs in above ingredients one hour. Bake on rack at 325° for 1 hour then broil for crunchiness.