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A colorful addition to your holiday table--cranberries with cream cheese, whipped topping, and walnuts.
1 8 oz package cream cheese (softened)
2 cups powdered sugar
1 can cranberry sauce (with berries, not jellied)
1 container whipped topping (8 oz)
2 Tablespoons orange zest
1 cup chopped walnuts
Cream together the softened cream cheese and powdered sugar with a hand mixer. Add the cranberry sauce and orange zest and stir by hand. Once combined, gently fold in the whipped topping and chopped walnuts.
Number of Servings: 8
1 8 oz package cream cheese (softened)
2 cups powdered sugar
1 can cranberry sauce (with berries, not jellied)
1 container whipped topping (8 oz)
2 Tablespoons orange zest
1 cup chopped walnuts
Cream together the softened cream cheese and powdered sugar with a hand mixer. Add the cranberry sauce and orange zest and stir by hand. Once combined, gently fold in the whipped topping and chopped walnuts.
Number of Servings: 8