Chef

Administrator
Staff member
1 cup white corn syrup
1 cup brown sugar
1/3 cup melted butter
1 heaping cup pecans
3 whole eggs, beaten
1/2 tsp. vanilla extract
pinch of salt

Mix above ingredients well, pour into an unbaked 9 inch pastry pie shell. Bake at 350* for 45-50 minutes or until set. Cool, and top with whipped cream or ice cream.
 
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