1/2 pound ground beef or turkey
1 cup prepared pizza sauce
4 1/2 ounces canned sliced mushrooms, drained
10 ounces refrigerated all ready pizza crust (1 can)
8 ounces shredded cheddar cheese
Servings: 8
1. Heat oven to 425F. Grease 12" pizza pan or 13x9" pan. Unroll dough and place in greased pan; starting at center press out with hands. Bake at 425F. for 5-8 minutes or until golden brown.
2. Brown ground beef in medium skillet; drain. Stir in pizza sauce and mushrooms. Spoon hamburger mixture over partially baked crust; sprinkle with cheese. Bake at 425F. for 10-15 minutes or until deep golden brown.
1 cup prepared pizza sauce
4 1/2 ounces canned sliced mushrooms, drained
10 ounces refrigerated all ready pizza crust (1 can)
8 ounces shredded cheddar cheese
Servings: 8
1. Heat oven to 425F. Grease 12" pizza pan or 13x9" pan. Unroll dough and place in greased pan; starting at center press out with hands. Bake at 425F. for 5-8 minutes or until golden brown.
2. Brown ground beef in medium skillet; drain. Stir in pizza sauce and mushrooms. Spoon hamburger mixture over partially baked crust; sprinkle with cheese. Bake at 425F. for 10-15 minutes or until deep golden brown.
Last edited: