45 mins
Cereals/Grains
Preheat oven to 350 degrees.
4 cups rolled oats
1 cup wheat germ
1/2 cup nonfat dry milk
1 cup nuts -- chopped
3 tablespoons nutritional yeast
1 cup hot water
1/3 cup honey
1/4 cup molasses
2 teaspoons vanilla extract
1 cup dried fruit -- chopped
Serves 1
In a large bowl, mix together oats, wheat germ, dry milk, nuts and
nutritional yeast. In a small bowl, stir together hot water, honey, molasses, and vanilla. Add to
dry mixture, stir thoroughly. Spread mixture evenly on lightly greased baking sheet. Bake,
stirring frequently, until lightly browned, about 30 minutes. Sprinkle with fruit and allow to cool.
When completely cooled, store granola in covered containers. Serving Ideas : Serve with milk or
yogurt and fresh fruit.
Cereals/Grains
Preheat oven to 350 degrees.
4 cups rolled oats
1 cup wheat germ
1/2 cup nonfat dry milk
1 cup nuts -- chopped
3 tablespoons nutritional yeast
1 cup hot water
1/3 cup honey
1/4 cup molasses
2 teaspoons vanilla extract
1 cup dried fruit -- chopped
Serves 1
In a large bowl, mix together oats, wheat germ, dry milk, nuts and
nutritional yeast. In a small bowl, stir together hot water, honey, molasses, and vanilla. Add to
dry mixture, stir thoroughly. Spread mixture evenly on lightly greased baking sheet. Bake,
stirring frequently, until lightly browned, about 30 minutes. Sprinkle with fruit and allow to cool.
When completely cooled, store granola in covered containers. Serving Ideas : Serve with milk or
yogurt and fresh fruit.
