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Mayonnaise
4 (6-in.) fajita size flour tortillas
2 cups chopped romaine lettuce or spring salad mix
1 package (10 oz.) fully cooked chicken breast strips or 1-1/2 cups cut-up cooked chicken
1/2 cup sliced red onion
1/4 cup chopped fresh cilantro
1/4 cup chow mein noodles
Teriyaki sauce

Spread mayonnaise generously onto tortillas. Layer lettuce, chicken, onion and cilantro down center of each tortilla. Top with noodles and drizzle with teriyaki sauce. Roll & fold the filled tortilla.
 
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