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1/4 c butter 1 ts salt
2 lb boneless round steak, cubed 1/4 ts oregano
5 ea medium zucchini, sliced thin 1/4 ts cumin
3 c corn 1 c cheddar cheese, shredded
4 oz green chilies, chopped 1/4 c chopped cilantro
2 ea cloves garlic, minced
6 servings
In a large skillet, melt butter. Brown meat, a few pieces at a time.
Remove from skillet as they brown. Saute zucchini in skillet 7-10
minutes. Return meat and add corn, chilies, garlic, salt, oregano and
cumin. Simmer, stirring occassionally, about 12-15 minutes or until
meat is tender. Stir in cheese until melted. Garnish with chopped
cilantro and serve. Serves 6
2 lb boneless round steak, cubed 1/4 ts oregano
5 ea medium zucchini, sliced thin 1/4 ts cumin
3 c corn 1 c cheddar cheese, shredded
4 oz green chilies, chopped 1/4 c chopped cilantro
2 ea cloves garlic, minced
6 servings
In a large skillet, melt butter. Brown meat, a few pieces at a time.
Remove from skillet as they brown. Saute zucchini in skillet 7-10
minutes. Return meat and add corn, chilies, garlic, salt, oregano and
cumin. Simmer, stirring occassionally, about 12-15 minutes or until
meat is tender. Stir in cheese until melted. Garnish with chopped
cilantro and serve. Serves 6
