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Saute in a pot with olive oil:
1/2 an onion
1 yellow pepper (chopped fairly finely)
add:
1 large can diced tomatoes
3 cups chicken broth
1 large bunch asparagus, chopped
lots of chopped FRESH rosemary (I used tons, and it tasted AMAZING)
4 cloves garlic, chopped
sea salt
freshly ground pepper
I also chopped up 3 pieces of frozen fish (sole) once all the veggies had been cooking for awhile, to add some protein to make this an entire meal.
1/2 an onion
1 yellow pepper (chopped fairly finely)
add:
1 large can diced tomatoes
3 cups chicken broth
1 large bunch asparagus, chopped
lots of chopped FRESH rosemary (I used tons, and it tasted AMAZING)
4 cloves garlic, chopped
sea salt
freshly ground pepper
I also chopped up 3 pieces of frozen fish (sole) once all the veggies had been cooking for awhile, to add some protein to make this an entire meal.