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This recipe is suitable for a: vegetarian/vegan diet
Preparation Time: 10 minutes
Serves: 2
Ingredients:
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10 g soy flour
30 g + 10 g wheat flour
30 grams wholemeal rye flour
1/2 teaspoon cinnamon
2 tablespoons sugar
90 g warm water
10 g margarine
1 teaspoon baking powder
1 apple
Instructions:
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Mix the soy flour and 30 g of wheat flour, the rye flour, cinnamon and sugar with the water and margarine to a homogeneous dough and let it rest for 30 minutes. Core and grate the apple and rub. Then stir in the remaining ingredients.
Bake the waffles on a greased waffle iron.
Serve with sliced apples, agave syrup (or similar) and margarine.
Additional comments:
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Tastes deliciously with "cream" and / or vanilla ice cream. The dough also should be able to be prepared as pancaked in the pan.
Preparation Time: 10 minutes
Serves: 2
Ingredients:
-----------------------------------------------------
10 g soy flour
30 g + 10 g wheat flour
30 grams wholemeal rye flour
1/2 teaspoon cinnamon
2 tablespoons sugar
90 g warm water
10 g margarine
1 teaspoon baking powder
1 apple
Instructions:
-----------------------------------------------------
Mix the soy flour and 30 g of wheat flour, the rye flour, cinnamon and sugar with the water and margarine to a homogeneous dough and let it rest for 30 minutes. Core and grate the apple and rub. Then stir in the remaining ingredients.
Bake the waffles on a greased waffle iron.
Serve with sliced apples, agave syrup (or similar) and margarine.
Additional comments:
-----------------------------------------------------
Tastes deliciously with "cream" and / or vanilla ice cream. The dough also should be able to be prepared as pancaked in the pan.
