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Yield: 4 Servings

Ingredients:

* 1 pk Pasta Shapes (any)
* 4 Hard Cooked Eggs
* 1 c Cubed Ham (or Hormel can)
* 1/2 c Hellman's Mayonaise
* 1 ts Dijonaise


Instructions:

ds Garlic Powder ds Salt and Pepper to taste Boil pasta chop hard cooked eggs mix with the remainder of the ingredients.
 
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