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1.5 Lbs. Ground chicken
2 Eggs
1.5 Pieces of fresh sourdough bread (ground in a food processor)
1 Medium onion minced
1 T Dried parsley
1 T Dried chives
1 T Garlic powder
Salt & Pepper to taste
Garnish - chili powder.
Mush it all together with your hands till nicely mixed.
Place the mixture into a sprayed loaf pan ( it did not quite fill the loaf
pan)
Invert the loaf pan onto a baking sheet leaving the loaf pan in place upside
down.
Place into a 350 degree oven
After 30 minutes remove the loaf pan and sprinkle the top of the loaf with
chili powder.
Bake another 30 minutes until done (150 degrees on an instant read)
2 Eggs
1.5 Pieces of fresh sourdough bread (ground in a food processor)
1 Medium onion minced
1 T Dried parsley
1 T Dried chives
1 T Garlic powder
Salt & Pepper to taste
Garnish - chili powder.
Mush it all together with your hands till nicely mixed.
Place the mixture into a sprayed loaf pan ( it did not quite fill the loaf
pan)
Invert the loaf pan onto a baking sheet leaving the loaf pan in place upside
down.
Place into a 350 degree oven
After 30 minutes remove the loaf pan and sprinkle the top of the loaf with
chili powder.
Bake another 30 minutes until done (150 degrees on an instant read)
