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1 1/2 cup Corn Syrup
1 1/2 cup Extra Strong Coffee
1 cup Catsup
1 cup Cider Vinegar
1 cup Worcestershire Sauce
8 1/8 tbs. Chili Powder
4 tbs. Corn Oil
8 1/8 tsp. Mustard
2 tsp. Salt
2 can Chipotle Chili Pepper
1 whole Cornstarch

Blenderize the above mixture. Thicken with cornstarch to desired thickness. May be canned in a water canner for 15 minutes using 1/2 Pint Jars. Use this as a BBQ sauce during grilling, as a marinade.
 
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