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3.0 cup Apricot Brandy
32.0 oz Ginger Ale
1.0 cup Lemon Juice
6.0 oz Orange Juice
20.0 oz Strawberries
1.0 cup Sugar
3.0 cup Water

Prepare Ice Ring, if used in advance. In a blender container, puree
straw-berries. In punch bowl, combine pureed strawberries,
apricot nectar, watermelon juice, orange juice concentrate, and
sugar; stir until sugar dissolves. Slowly pour in ginger
 
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