E Easy Recipe Finder Recipe Feeder Dec 29, 2010 #1 1 pkt(1 oz) Hidden Valley Original Ranch Salad Dressing & Seasoning Mix 2 tablespoons olive oil 1 tablespoon water 1 1/2 pounds beef flank steak (cut into strips) 3 cups assorted bell pepper and onion strips 4 (10-inch) flour tortillas, warmed Combine dressing mix with oil and water. Sauté steak strips in dressing mixture. Add peppers and onions; cook until tender-crisp. Place mixture in tortillas. Add fillings, if desired.
1 pkt(1 oz) Hidden Valley Original Ranch Salad Dressing & Seasoning Mix 2 tablespoons olive oil 1 tablespoon water 1 1/2 pounds beef flank steak (cut into strips) 3 cups assorted bell pepper and onion strips 4 (10-inch) flour tortillas, warmed Combine dressing mix with oil and water. Sauté steak strips in dressing mixture. Add peppers and onions; cook until tender-crisp. Place mixture in tortillas. Add fillings, if desired.