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4 whole Habanero Chili Pepper
1/3 cup Onion Powder
2 tsp. Salt
1 tsp. Allspice
1 tsp. Black Pepper
1 tsp. Thyme
2 tsp. Cinnamon
2 tsp. Nutmeg
Another dish you could try is Coconut Shrimp. Just deep fry some shrimp in a batter to which you've added some shredded coconut. A good dipping sauce would be crushed pineapple with a couple of good dollops of a West Indian Scotch Bonnet pepper sauce, like Matouk's or Mabel's or Hak Has. To soak up the heat, serve some fried plantains and rice, and plenty of Red Stripe.
1/3 cup Onion Powder
2 tsp. Salt
1 tsp. Allspice
1 tsp. Black Pepper
1 tsp. Thyme
2 tsp. Cinnamon
2 tsp. Nutmeg
Another dish you could try is Coconut Shrimp. Just deep fry some shrimp in a batter to which you've added some shredded coconut. A good dipping sauce would be crushed pineapple with a couple of good dollops of a West Indian Scotch Bonnet pepper sauce, like Matouk's or Mabel's or Hak Has. To soak up the heat, serve some fried plantains and rice, and plenty of Red Stripe.
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