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1 1/4 c SOFTENED BUTTER 3/4 c COCOA
2 c SUGAR 1 ts BAKING SODA
2 ea EGGS 1/2 ts SALT
2 ts VANILLA 12 oz REESE'S PEANUT BUTTER CHIPS
2 c FLOUR (UNSIFTED)
24 servings
Cream Butter And Sugar Until Light And Fluffy. Add Eggs And Vanilla; Beat
Well. Combine Flour, Cocoa, Baking Soda And Salt. Blend Into Creamed
Mixture. Stir In Chips. Drop By Teaspoonfuls Onto Ungreased Baking Sheet.
***** Don't Over Bake !!!! ********* Cool Slightly, Then Remove From
Sheet. Bake At 350 Deg F. For 8 To 9 Minutes.
2 c SUGAR 1 ts BAKING SODA
2 ea EGGS 1/2 ts SALT
2 ts VANILLA 12 oz REESE'S PEANUT BUTTER CHIPS
2 c FLOUR (UNSIFTED)
24 servings
Cream Butter And Sugar Until Light And Fluffy. Add Eggs And Vanilla; Beat
Well. Combine Flour, Cocoa, Baking Soda And Salt. Blend Into Creamed
Mixture. Stir In Chips. Drop By Teaspoonfuls Onto Ungreased Baking Sheet.
***** Don't Over Bake !!!! ********* Cool Slightly, Then Remove From
Sheet. Bake At 350 Deg F. For 8 To 9 Minutes.
