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6 oz LONG GRAIN WILD RICE MIX 1 ea MEDIUM ONION, CHOPPED
3 c COOKED, CUBED CHICKEN 2 c FRENCH STYLE GREEN BEANS
10 3/4 oz CREAM OF CELERY SOUP 1 c MAYONNAISE
4 oz PIMENTOES, SLICED 8 oz WATER CHESTNUTS
4 servings
Prepare Rice According To Pkg. Directions. In A Large Bowl Combine Rice,
Chicken, Soup, Pimentoes, Onion, Beans, Mayonnaise And Water Chestnuts.
Mix Well. Transfer To 9" X 13" Pan. Bake At 350 Deg F. For 25 Minutes.
3 c COOKED, CUBED CHICKEN 2 c FRENCH STYLE GREEN BEANS
10 3/4 oz CREAM OF CELERY SOUP 1 c MAYONNAISE
4 oz PIMENTOES, SLICED 8 oz WATER CHESTNUTS
4 servings
Prepare Rice According To Pkg. Directions. In A Large Bowl Combine Rice,
Chicken, Soup, Pimentoes, Onion, Beans, Mayonnaise And Water Chestnuts.
Mix Well. Transfer To 9" X 13" Pan. Bake At 350 Deg F. For 25 Minutes.
