lemon

3 cups blueberries 2 tbsp. lemon juice 1 box Certo crystals 2 1/2 cups white sugar Crush berries and combine with lemon juice and Certo in 2 quart glass dish. Cover. Cook on high for 7-9 minutes or until mixture is at full boil. Stir. Add sugar and stir well. Cook on high for 3-4 minutes or...

1 pkg. soda crackers 1 cup flour 1/2 cup white sugar 1 cup coconut 3/4 cup soft butter or margarine 1 lemon pudding & pie filling mixture Make pie filling following package instructions. Crumble crackers very fine. Add other dry ingredients. Mix butter through until mixture is crumbly. Using...

8 servings 3 cups butter 1/2 cup freshly ground pepper 1/4 cup fresh lemon juice 5 medium garlic cloves, minced 4 bay leaves, crumbled 4 tsp. minced fresh rosemary (or 1 1/4 tsp. dried, crumbled) 1 tbsp. Hungarian sweet paprika 1 tbsp. minced fresh basil (or 1 tsp. dried, crumbled) 1 tbsp...

1/2 oz butter 1 1/2 lb. ground beef 1 cup bread crumbs 1 cup milk 2 onions, cut up 1 apple, diced Salt and pepper 1 tbsp. curry powder 1 tbsp. lemon juice 1 tbsp. marmalade 2 oz. raisins 12 blanched almonds (pieces) 2 eggs Soak bread crumbs in milk. Squeeze and reserve milk. Saute onions and...

1 cup Monarch Tea Bisk 1/4 cup milk 1 cup grated swiss cheese 2 chopped green onions 1 can 6 1/2 oz. crab meat, flaked 3 eggs 1 cup cream 1 tsp. lemon juice 1/2 tsp. grated lemon rind 1/4 tsp. salt 1/4 tsp. dry mustard Pinch white pepper Mix tea bisk and milk together, stirring with a fork to...

You can use almost any other fresh fruit such as fresh strawberries, or canned pears, instead of peaches for this dessert. 1 lb. ricotta cheese 1 egg yolk 3 tbsp. amaretto or white creme de menthe (or orange juice) 4 tsp. granulated sugar 2 cups sliced peaches (fresh, canned, frozen, or thawed)...

3 chicken breasts, skinned and boned 1 egg beaten 1/4 cup milk 1/2 cup flour 1 1/2 tsp. salt 1/4 tsp. pepper 3 tbsp. olive oil 3 tbsp. butter 1 small green pepper, cut into strips 1 small onion, chopped 1/2 lb. small mushrooms, sliced 1 clove garlic, mashed 1 cup Marsala wine (or any sweet wine)...

3 lbs. fresh yellow turnip 1/4 cup butter or margarine 1 1/2 tbsp. brown sugar 1 1/2 tsp. salt Dash of pepper 3 eggs 1 cup soft bread crumbs 1 1/2 tsp. lemon juice Wash turnip, pare and cut into 1/2" slices. Cook covered in large pot in small amount of boiling salted water until tender (about...

1 can salmon 1 can celery soup 1/2 cup diced celery 2 to 4 tbsp milk 1 1/3 cups cooked rice 1 tsp. lemon juice Add milk to celery soup and pour over top. Bake at 350F for 1 hour.

1 lb can salmon 1 cup bread crumbs 1 tsp salt 1/2 tsp baking powder 2 tbsp. butter melted 1 cup milk 2 tbsp. lemon juice 2 eggs Flake salmon, mix with crumbs and beaten eggs. Add other ingredients. Shape into a smooth loaf in a buttered baking dish. Bake in moderate oven 1 1/2 hours or until a...

1 4oz. pkg. orange jello, add 1 cup boiling water and 1/2 cup cold water 1 4oz. pkg. cherry jello, add 1 cup boiling water and 1/2 cup cold water 1 4oz. pkg. lime jello, add 1 cup boiling water and 1/2 cup cold water Put in separate 8" by 8" pans and gel, and then cut into cubes. In a bowl...

1 bunch broccoli 1 medium red onion 1/2 seedless cucumber 2 cups cherry tomatoes 1 large red bell pepper Dressing: 6 tbsp. good-quality olive oil 1 tbsp. red wine vinegar or raspberry vinegar 1 tbsp. lemon juice 1 clove garlic, mashed 1/2 tsp. dijon mustard Salt and freshly ground pepper Trim...

3 tbsp. oil 1/8 tsp. pepper 1 tbsp. lemon juice 1/4 tsp. salt 1 clove garlic, crushed 1/8 tsp. dry mustard 1 tsp. Worcestershire sauce 4 finely chopped anchovy fillets 1 large head romaine lettuce 1 slightly beaten egg 2 tbsp. parmesan cheese 1 cup caesar salad croutons Combine oil, lemon...

2 250g. pkg. Philadelphia Cream Cheese 1 250g. pkg. Cracker Barrel Cheddar Cheese 1 tbsp. chopped pimento 1 tbsp. chopped green pepper 1 tbsp. finely chopped onion 1 tsp. lemon juice 2 tsp. Worcestershire sauce Dash of salt Combine softened cream cheese and cheddar cheese. Mix until well...

1 10 oz. can tomato soup 1 pkg. unflavored gelatin 250 g. cream cheese 2 4 oz. cans shrimp (or 4 oz. cooked, fresh or frozen shrimp) 1/4 cup finely chopped onion 1/4 cup finely chopped celery 1 tbsp. lemon juice 1 cup mayonnaise Pour soup into small saucepan, sprinkle with gelatin over...

Ingredients 1/2 cup olive oil 1 tablespoon Dijon mustard 3 cloves garlic, minced 1 lemon, juiced 1 orange, juiced 1 teaspoon dried basil, or to taste 2 tablespoons white wine (optional) 30 tiger prawns, peeled and deveined Directions In a glass dish, mix together the olive oil, mustard...

2 tbsp butter 1/4 cup sugar 1 tbsp lemon juice 4 large ripe pears, halved and cored 1/4 cup seedless raspberry all-fruit preserves 1/4 tsp coarsely ground black pepper 2 oz goat cheese Preheat the oven to 450F. Coat a 13x9" baking dish with cooking spray. While the oven is heating, place the...

8 prepared crepes 2 oz reduced fat cream cheese, at room temperature 1/2 cup reduced fat sour cream 3 tbsp. packed light brown sugar 1/2 tsp. grated lemon peel 1/4 tsp. vanilla extract 3 cups strawberries, sliced Wrap the stack of crepes in plastic wrap and microwave on high power for 1 minute...

2 tsp. + 1 cup whole grain pastry flour 1 tsp. baking powder 1/4 tsp. salt 4 large egg whites, at room temperature 3/4 cup granulated sugar 4 large egg yolks, at room temperature 1 tsp. vanilla extract 1 tbsp. confectioners' sugar 1 quart fat-free chocolate ice cream, softened Preheat the oven...

Sun-dried tomato dip Now this is something completely different. this recipe if from: The best of the best and more. 8 oz. or 250g light spreadable cream cheese 2 tablespoons mayonnaise 1 tablespoon Lemon juice 1/4 cup finely chopped sun-dried tomatoes. (reconstituted if dried) 1/4 cup...