Yield: 28 servings
Ingredients:
* 8 oz (2) cartons low-fat cottage -plain -cheese 2 tb Prepared horseradish;
* 1 c Low-fat American Cheese; 1/2 ts Pepper; -process shredded 1/4 ts Salt;
* 3 tb Low-fat yogurt; unsweetened 2 tb Onion; minced
Instructions:
Combine cottage cheese amreican cheese yogurt horseradish pepper and salt in a medium bowl stirring well. Gently fold in green pepper and onion. Cover and store in refrigerator until ready to serve. NOTE: Serve Cottage-Cheese Dunk with raw vegetables.