Dreamland Barbeque Sauce

1 whole Tomato
1/3 cup Yellow Mustard
3 1/4 cup Water
1 1/2 cup Cider Vinegar
1/4 cup Corn Syrup
2 tbs. Lemon Juice
1 tbs. Sugar
1 tbs. Brown Sugar -- packed
2 tbs. Chili Powder
1 tbs. Mustard
1 tbs. Paprika
2 tsp. Red Pepper
2 tsp. Onion Powder
1 tsp. Salt
1 tsp. Black Pepper
1/2 tsp. Garlic Powder

In a large saucepan, whisk together tomato puree and mustard until smooth. Stir in remaining ingredients and bring to a boil. Reduce heat to low and simmer 30 minutes, stirring occasionally. Serve warm. Sauce may be refrigerated for several weeks.