Chef Administrator Staff member Feb 25, 2008 #1 1 loaf Italian bread, 1” slices 1/2 pint grape or cherry tomatoes, quartered 1 small yellow pepper, chopped 3 tbs.. olive oil 1 garlic clove, minced 2 Tbs. fresh basil, chopped 3 Tbs. Parmesan cheese, grated Preheat grill. Lightly toast both sides of bread slices for 2 minutes per side. Combine tomatoes, pepper, 1 Tbs. oil, garlic and basil. Spoon tomato mixture onto toast and sprinkle with cheese.
1 loaf Italian bread, 1” slices 1/2 pint grape or cherry tomatoes, quartered 1 small yellow pepper, chopped 3 tbs.. olive oil 1 garlic clove, minced 2 Tbs. fresh basil, chopped 3 Tbs. Parmesan cheese, grated Preheat grill. Lightly toast both sides of bread slices for 2 minutes per side. Combine tomatoes, pepper, 1 Tbs. oil, garlic and basil. Spoon tomato mixture onto toast and sprinkle with cheese.