4 4-ounce boneless loin chops, 1-inch thick
1 1/2 cups apple cider
1/4 cup lemon juice
1/4 cup soy sauce
2 tablespoons honey
1 clove garlic, minced
1/4 teaspoon pepper
Servings: 4
Combine all ingredients, except pork chops; mix well. Place chops in a shallow dish; pour marinade over chops. Cover and refrigerate 6-24 hours. Prepare covered grill with drip pan in center, banked by medium-hot coals. Grill chops for 20-25 minutes, turning once, and basting occasionally with marinade.
Servings: 4
1 1/2 cups apple cider
1/4 cup lemon juice
1/4 cup soy sauce
2 tablespoons honey
1 clove garlic, minced
1/4 teaspoon pepper
Servings: 4
Combine all ingredients, except pork chops; mix well. Place chops in a shallow dish; pour marinade over chops. Cover and refrigerate 6-24 hours. Prepare covered grill with drip pan in center, banked by medium-hot coals. Grill chops for 20-25 minutes, turning once, and basting occasionally with marinade.
Servings: 4
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